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Desserts

Sweet ending

Desserts
  • Cheesecake "Malasaña"
    GLUTEN-FREE

    Blend of traditional and blue cheese, served with red fruit jam

    6,00 €
  • Caramelised torrija

    Fluffy caramelised brioche French toast with goat's cheese ice cream

    7,20 €
  • Pineapple carpaccio
    GLUTEN-FREEVEGETARIAN

    Baked pineapple, dusted with cinnamon and served with vanilla ice cream

    6,00 €
  • Brownie with Stracciatella ice cream

    Home-made brownie with Stracciatella ice cream

    6,00 €

Allergens

Gluten
Crustaceans
Eggs
Fish
Peanuts
Soya
Milk
Tree nuts
Celery
Mustard
Sesame
Sulphites
Lupin
Molluscs

Allergen information in accordance with EU Regulation 1169/2011. Please ask staff if you have any allergy or intolerance.